
Блинчики. Рецептура №1
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Блинчики. Рецептура №2
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| Proteins | 8 g |
| Fat | 2 g |
| Carbohydrates | 76 g |
Add in small parts 150g sour cream (kefir or water) and 150g mayonnaise or heated margarine to the flour mixture. Mix well till creamy mixture. Pour the dough into a greased with oil bakery tray. Bake for 30-35 minutes by 180-200°C. Finished cake let cool and slice.

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